Go Back

Drool Worthy Taqueria Style Rice

Drool Worthy Taqueria Style Rice
Course Side Dish
Cuisine Mexican


  • 1 tbsp Butter
  • 1 c Rice
  • 2 c Water
  • 1 Cube of Caldo de Tomate
  • Sprinkle of Chili Powder
  • 1/2 tsp Garlic Powder
  • 1/2 tsp Onion Powder


  • In 2 cups of water, add Caldo de Tomate, Chili Powder, Garlic Powder and Onion Powder and mix
  • Melt butter in a saucepan
  • Add rice to saucepan and cook for a minute or two, until the rice starts to brown a little
  • Once rice is browned, add your spiced water mixture and combine until it startes to boil
  • Turn down to low and cover, cook for 15 minutes or until all water is absorbed
  • Serve warm with your favorite Mexican meal!
Keyword rice