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Apple season is upon us and I can’t get enough of everything apple! Apple Fritters, Apple Cider, Apple Crisp and Apple Pie…it’s all a delicious sign that Fall is here.


For so many of us, Fall is just a word because the weather is still way too warm to wear sweaters and cozy up with hot soups or apple pie. I decided I needed my apple pie fix despite the warm weather and my boys and I whipped up some amazing apple pie milkshakes to not only curb the apple craving but also give us a cool treat!

Apple Pie Milkshake IngredientsStart by placing 6 large scoops of vanilla ice cream into a blender. Top with 1 cup of apple pie filling (feel free to make your own, we just used the canned version for simplicity’s sake) and about 1/4 cup of milk.How To Make Apple Pie Milkshakes

Blend it up, adding a little milk at a time as needed until it all blends completely.Blending Up An Apple Pie MilkshakeNow, pour a little caramel on a plate and some graham cracker crumbs onto another. Dip the rim of your glass into the caramel, then immediately into the crumbs. Caramel Pie Crust Rimmed GlassDrizzle the inside of your glass with more caramelCaramel Drizzle GlassThen pour your milkshake right in!

Top it with whipped cream, a sprinkle of the graham cracker crumbs and a drizzle of caramel before placing that ever so important cherry on top.Extreme Apple Pie MilkshakeWe garnished with apple slices, donut holes and mini apple fritters to make them EXTRA specialDelicious Apple Pie Milkshake

Caramel Apple Pie Milkshake

Course Dessert


  • 6 scoops Vanilla Ice Cream
  • 1/4-1/2 cup Milk
  • 1 cup Apple Pie Filling
  • Caramel
  • Graham Cracker Crumbs


  • Place ice cream, 1/4 cup milk and pie filling into a blender
  • Blend until combined, adding milk as needed for consistency
  • Rim your glass with caramel and then graham cracker crumbs and drizzle caramel into the glass
  • Pour your milkshake in and garnish with whipped cream, more caramel and graham cracker crumbs and a cherry